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BARGETTO WINERYLA VITA

Established 1933 Santa Cruz Mountains

Estate Grown Proprietary Italian Varietal Blend

Honey Mead and Premium Fresh Fruit Wine Since 1964

Questions or to Order Wine:
General: (800) 422-7438 / E-Mail
Wine Club: (888) 400-9463 / E-Mail
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Hefe’n’Honey

Ingredients CHAUCER'S Raspberry Mead Hefeweizen Directions Fill your mug/drinking vessel 1/4 with chilled CHAUCER'S Raspberry Mead. Top off with your favorite Hefeweizen. … [Read more...]

Viva la Chicken Tortilla!

Recipe by: Geraldine Morgan, Soquel, CA Ingredients 1 whole chicken breasts season with garlic, salt & pepper 1 dozen corn tortillas 1 can mushroom soup 1 can cream of chicken soup 1 cup half and half 1 7 oz. can green chili … [Read more...]

Snapper Veracruz

Recipe by: Rena Foster, Fremont, CA Ingredients 1 1/2 lb. fresh snapper fillets 1 medium onion, thinly sliced 1 clove garlic, minced 2 Tbsp. olive oil 4 large or 6 medium chopped tomatoes 1 bay leaf 1/4 tsp. oregano leaves 1 tsp. … [Read more...]

Raspberry Mojito

Ingredients 2 oz. CHAUCER'S Raspberry Wine 1 oz. white rum 6 oz. soda water splash of simple syrup 8-10 mint leaves Directions Muddle mint in glass. Fill with ice. Stir in white rum and CHAUCER'S Raspberry Wine. Add a splash of … [Read more...]

Hefenblacken

Ingredients CHAUCER'S Blackberry Wine Hefenweizen Directions Fill your mug/drinking vessel 1/4 with chilled CHAUCER'S Blackberry Wine. Top off with the Bavarian style of wheat beer called Hefenweizen. *Some aficionados say a Pilsner … [Read more...]

Apricot Gin Fizz

Ingredients 1 oz. CHAUCER'S Apricot Wine 1 oz. Gin 1/2 oz. lime juice 1/2 oz. simple syrup Crème de cassis and Soda water Directions Combine ingredients in a cocktail shaker with ice. Shake with authority. Strain into a highball glass … [Read more...]

Pomilini

Ingredients CHAUCER'S Pomegranate Wine Prosecco Sparkling Wine Directions Fill a champagne flute glass 1/4 with chilled CHAUCER'S Pomegranate Wine. Top off with Prosecco. Inspired by the Italian drink called the Bellini. … [Read more...]

Samurai Bliss

Ingredients CHAUCER'S Raspberry Mead Draft style Sake Ginger Ale Directions Combine equal parts CHAUCER'S Raspberry Mead and draft Sake into an ice filled cocktail shaker. Add a decent splash of Ginger Ale. Shake. Strain into a … [Read more...]

RG2

Ingredients CHAUCER'S Raspberry Mead Gin fresh raspberries Directions Muddle 2-3 fresh raspberries in a high ball glass. Add ice. Combine equal parts CHAUCER'S Raspberry Mead and Gin. Stir. … [Read more...]

The Braggot Royale

Recipe created by Ann-Marie Bays, Certified Cicerone (R) DeLand, Florida Ingredients CHAUCER'S Raspberry Mead Chocolate Porter or Stout Directions Fill your mug/drinking vessel with 20% chilled CHAUCER'S Raspberry Mead. Top off with a … [Read more...]

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Locations

Santa Cruz Tasting Room
3535 North Main Street
Soquel, CA 95073
(831) 475-2258 ext. 14
Hours:
Open Daily
12:00 - 5:00

Monterey Tasting Room
700-G Cannery Row
Monterey, CA 93940
(831) 373-4053
Hours:
Sun - Thurs.
11:00 - 6:30
Fri - Sat 11:00 - 7:00

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